Intuitive cooking
A kitchen without walls
Simple food. Local ingredients.
Cooked with care and attention to the moment, for people who value presence and simplicity.
Moments from the table, the kitchen and the road
Contact Us
If this resonates, let’s talk.
Start by reaching out through the contact form and sharing a bit about your plans — dates, location, group size, and the kind of experience you’re envisioning. If the way I work feels aligned, we’ll continue the conversation and shape something that fits your needs and the moment.
Based in the Osa Peninsula, Costa Rica. I’m available for retreats and private chef services worldwide.